Tuna Bites

  • Servings: 8-10
  • Difficulty: easy
  • Print

This easy Tuna Appetizer is delicious when you want something light to eat.

Credit: Rimmer’s Red Barn


    • 1 Baguette Loaf of Bread
    • 2 Cans of White Albacore Tuna in Water
    • ¼ Cup Mayo
    • Pepper
    • 2 Slices of American Cheese
    • 2 Sweet Pickles


  1. Cut Loaf of Bread ½” thick on an angel.  Butter one side and toast butter side down on a grill pan. Remove from pan a plate.  Open the cans of tuna and drain all the water.  Place in a bowl and break up the tuna with a fork.  Season with a pinch of pepper and add the mayo.  Mix together. 
  2. Take the cheese and cut into 4 squares.  Please a square in the middle of toast bread, then top with a tablespoon of tuna. Then cut a piece of sweet picket and top. Serve on plate.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: