These are the best little pancakes that has a different touch and do the cubs love them.
Credit:Ā Rimmer’s Red Barn
Ingredients
- 3 Cups Flour
- 2 Tbsp. Baking Powder
- 2 Eggs
- ¼ Cup Oil
- 1 Cup Milk
- 1 Cup Sweet Corn
- 1 tsp. Vanilla
Directions
1.Ā In a mixing bowl add all ingredients and combine well. When you have created a batter that is smooth * if too thick add more milk*.Ā Warm up a flat skillet and add a little oil, spoon a little bit of the batter to make a small pancake.Ā Wait for the bubbles before you flip over. Cook on both sides until golden brown. When done remove from pan and butter and serve with syrup.