Steak Fajitas
These Steak Fiestas are simple to make and delicious
Credit: Rimmer’s Red Barn
Ingredients
- 1 Round Steak
- 1 Medium White Diced Onion
- 1 Green Bell Pepper
- 1 Yellow Bell Pepper
- 1 Orange Bell Pepper
- 1 Large Tomato
- Corn Tortillas
Directions
- In a large frying pan, add 1 Tbsp. of Oil and sliced round steak. Season with salt and pepper. Cook until medium. Set aside.
- Cut of Peppers, Onions and Tomatoes you can slice them in thin slices. Also please make sure to remove the seeds from the peppers. In a large pan add 2 Tbsp. of Oil and cook all peppers, onions until soft, add the tomatoes and cooked beef.
- Warm Corn Tortillas, place a serving of the beef and peppers in the middle of the tortillas and top with Sour Cream and Salsa.
Homemade with Love
Rimmer's Red Barn 