Wild Berry Pancakes

Credit:Ā Siam Rimmer
Ingredients
- 3 Cups Flour
- 2 Tbsp. Baking Powder
- 1/4 c. Oil
- 1 c. Milk
- 1 tsp. vanilla
- ½ Cup Fresh Blueberries
- ½ Cup Fresh Blackberries
- ½ Cup Fresh Raspberries
- Huckleberry Syrup
Directions
- In a mixing bowl add all ingredients but the fresh berries and combine well. When you have created a batter that is smooth * if too thick add more milk*. Ā
- Warm up a flat skillet and add a little oil, spoon a little bit of the batter to make a small pancake. Ā
- Wait for the bubbles before you flip over. Cook on both sides until golden brown. When done remove from pan and plate.
- Add the Syrup and top with Berries of your amount and taste.
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