Kris Kris
This is a sweet cranberry and white chocolate cookie.
Credit: Siam Rimmer
Ingredients
-
- 1 Box of White Cake Mix
- 2 Eggs
- ½ Cup Oil
- 1 ¼ Cup of Dried Cranberries
2 Cups of White Chips I used Ghirardelli.
Directions
- Preheat the oven to 350°F and line 2 baking sheets with parchment paper or spray with non-stick spray. In a large bowl mix the white cake mix, eggs, and oil together until well combined.
- Add your cranberries and white chips. Scoop 1” Spoons onto the baking sheets and place in oven.
- Bake for 8 to 10 Min and remove to wire cookie rack to cook. Serve.
Homemade with Love
Rimmer's Red Barn 