The Best way to cook Meatloaf

Homemade By: Siam Rimmer

Ingredients

• 3lbs of Lean Ground Beef
• 1 Tsp. Pepper
• 1 Tsp. Salt
• 1 Tsp. Garlic Powder
• 2 Eggs
• 2 Tbsp. Worchester Sauce
• 1 Small Package of Stuffing
• 1 Small White Onion Chopped
• 1 Small Bell Pepper Chopped
• ½ Cup of Ketchup
• ¼ Cup of Brown Sugar

 Instructions:

1. Pre – Heat oven at 375 Degrees
2. In a large Bowl add the Ground Beef, Pepper, Salt, Garlic Salt, Worchester Sauce, Package of Stuffing, Onions, Bell Peppers and eggs.
3. Mix together and place in a Casserole Dish and Shape into a Long Oval Loaf.
4. In a small bowl mix together, the ketchup and Brown Sugar.
5. Press down the middle a little dent like a boat and pour the Mixture on top of the meat the full length.
6. Place in the Oven and Cook for 60 Minutes.
7. Remove to Cool and Slice