The perfect Butter Cream Frosting
Homemade By: Siam Rimmer
- 1 Cup of Butter – Room Temp
- 5 Cups of Powder Sugar
- 2 Tbsp. Heaving Whipping Cream
- 2 Tsp. Vanilla
- Favorite Color Gel
- Add the Butter to a mixting bowl and cream for 5 Minutes.
- Add Powder Sugar, Heavy Cream and Vanilla
- Cream together for about 5 – 8 minutes
- In small bowl add your favorite food gel color with some frosting.
- Mix together add to a pipe bag and decorate.
- Serve and Enjoy.