For those Hot Summer Dishes this is perfect.

Homemade By: Siam Rimmer

Ingredients:

• 1 Head of Lettuce
• 8 Cherry Tomatoes Halved
• 3 Radish’s Sliced Thin
• ¼ Cub Cheddar Cheese Cubed
• Blue Cheese Dressing

 Directions:

1. Cut the end of the Lettuce and rinse under cold water.
2. Drain on paper towel then cut in ½ and then cut the ½ into ½.
3. Place the lettuce wedge on a plate and drizzle with the Blue Cheese Dressing.
4. To the side add the Slice Cherry tomatoes, radishes and a couple of cubs of cheddar cheese.
5. Serve