Unicorn Chocolate Cookie

HomemadeBy: Siam Rimmer

Ingredients:

• 1 Box of Devil Chocolate Mix
• 2 Eggs
• ½ Cup of Canola Oil
• 1 Cup of White Chocolate Chips

Instructions:

1. Preheat the oven to 350°F.
2. Line 2 baking sheets with parchment paper or spray with non-stick spray. 
3. In a mixing bowl add the Cake mix, Eggs and Oil and mix well.
4. Chill Cake Mix in Refrigerator for 30 Minutes
5. Remove the Cake mix from the Refrigerator
6. Roll out 1” Balls
7. Place on Baking sheets about 3 Cookies per Row.
8. Flatten with an end of a glass cup about ½”
9. Add 4 – 6 White Chips point into the Dough 
10. Place in Oven and Bake for 7 – 8 Minutes or until done.
11. Remove and place on cookie sheet to chill
12. Serve and enjoy.