Cherry O'lets

  • Servings: 10-15
  • Difficulty: easy
  • Print

This is overall the best gooey, peanut butter chocolate, peace of heaven you will ever want.

Credit: Rimmer’s Red Barn

Ingredients

  • 1 – 12oz Pack of Chocolate Chips
  • ¾ Cup Peanut Butter
  • 20 Large Marshmallows
  • 1 Can Ready Made Cherry / Strawberry Frosting
  • 1 Jar of Marciano Cherries

Directions

  1. In a pot add the Chocolate Chips and Peanut Butter and melt together until creamy and combined. Remove from heat.
  2. In a 9 x 9” Pan cover bottom with tin foil.  Spread ½ of the mixture on the bottom of the pan evenly.
  3. Slice the Cherries in ½ and place across the top of the chocolate mixture.
  4. In another pot melt the Marshmallows and frosting together, once combined pour on top of the chocolate layer and make sure even across the pan.
  5. Pour the remaining chocolate mixture on top of the frosting mixture. Let chill in refrigerator for 30 minutes. Cut into 1” Squares and serve.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: