Purple Rain Pie

  • Servings: 8-10
  • Difficulty: easy
  • Print

This simple light sweet pie is dedicated to the artist of all artist

Credit: Rimmer’s Red Barn


  • 1 Graham Cracker Crust or 6 Mini Graham Cracker Crust
  • 1 Tube of Cool Whip
  • 1 Pack of your Favorite Kool Aid
  • 1 Can (14oz) Sweeten Condense Milk


  1. Mix Kool Aid and Sweeten Condense Milk together and fold in Cool Whip.
  2. Add to Graham Cracker Crust and top with favorite fruit.
  3. Refrigerate for 4 Hours or Freeze for 2 to set.


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