The perfect Cherry Frosting
Homemade By: Siam Rimmer
- 1 Cup of Butter – Room Temp
- 5 Cups of Powder Sugar
- ¼ Cup Maraschino Cherry Juice
- 6 Cherries Chopped
- Add the Butter to a mixing bowl and cream for 5 minutes.
- Add Powder Sugar, Cherry Juice and mix together for 4 Minutes.
- Mix in the Chopped Maraschio Cherries
- Spread on your favorite Cake or Bread.