Maraschino Cherry Bread
Maraschino Cherry Frosting

The perfect Cherry Frosting

Homemade By: Siam Rimmer

Ingredients

  • 1 Cup of Butter – Room Temp
  • 5 Cups of Powder Sugar
  • ¼ Cup Maraschino Cherry Juice
  • 6 Cherries Chopped

 Instructions:

  1. Add the Butter to a mixing bowl and cream for 5 minutes.
  2. Add Powder Sugar, Cherry Juice and mix together for 4 Minutes.
  3. Mix in the Chopped Maraschio Cherries
  4. Spread on your favorite Cake or Bread.
  5. Enjoy

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: