The perfect Cherry Frosting
Homemade By: Siam Rimmer
- 1 Cup of Butter – Room Temp
- 5 Cups of Powder Sugar
- ¼ Cup Maraschino Cherry Juice
- 6 Cherries Chopped
- Add Powder Sugar, Butter and Cherry Juice and mix together.
- Cream together for about 4 minutes until you have the perfect creamy frosting.
- Mix in the cherries and add to piping bag.
- Decorate your favorite cake or cupcakes.